Go Back
AIR FRYER YOGURT CUSTARD TOAST centered hero view, clean and uncluttered
Olivia Farnsworth

Air Fryer Yogurt Custard Toast: Delicious Easy Recipe

This 10-minute Air Fryer Yogurt Custard Toast is a delicious and easy breakfast or brunch option topped with fresh berries and a creamy 3-ingredient custard. It's no surprise that this Viral Air Fryer Yogurt Custard Toast recipe gained popularity on TikTok, combining buttery, sweet, and tangy flavors in every bite.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Calories: 260
Ingredients Method Notes

Ingredients
  

  • 1 cup Greek yogurt
  • 3 tablespoons honey or sub with 2 tablespoons maple syrup
  • 1 large egg
  • ¼ cup blueberries
  • 2 strawberries cut in half and thinly sliced
  • 4 slices brioche bread slices
  • 1 tablespoon powdered sugar for topping

Method
 

  1. Air Fryer Method: Preheat the air fryer to 380F while you prep.
  2. In a small bowl add Greek yogurt, honey, and egg. Whisk together to combine.
  3. Using a spoon, press the centers of the brioche slices to create a well for the custard.
  4. Spoon the custard onto each toast.
  5. Add the sliced strawberries and blueberries (or your favorite berries).
  6. Place toasts in the air fryer and bake for 10 minutes.
  7. Remove and sprinkle with powdered sugar or drizzle with honey or maple syrup. Serve with extra fruit.
  8. Oven Method: Preheat the oven to 400F and line a baking sheet with parchment paper.
  9. Use steps 2-5 above.
  10. Place the toasts on the baking sheet and bake for 10-15 minutes.
  11. Remove and sprinkle with powdered sugar or drizzle with honey or maple syrup. Serve with extra fruit.

Notes

  • Mix-ins for custard: Add a teaspoon of vanilla or a tablespoon of lemon or orange zest to the custard. Other toppings: sliced peaches, blackberries, raspberries, or chocolate chips. Storing: Store leftover toast in an airtight container in the fridge for up to 2 days. Reheat in the oven or air fryer until warmed and toasted.