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Crockpot Chicken Rice Soup recipe, served and ready to eat, easy homemade dinner
Yesica Andrews

Crockpot Chicken Rice Soup Cozy Recipe Your Family Will Love

This Crockpot Chicken Rice Soup makes an easy dinner option perfect for weeknight dinner or family dinner times. It’s a hearty, homemade chicken rice soup that slowly simmers in your slow cooker, blending comforting spices with tender chicken and wild rice for a creamy, satisfying slow cooker chicken soup your family will adore.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 8 servings
Ingredients

Ingredients
  

  • 1 ½ lb chicken breasts
  • 4 carrots, sliced
  • 3 celery stalks, chopped
  • 1 onion, diced
  • 7-9 cups chicken broth I use low sodium broth
  • 1 cup uncooked wild rice* rinsed (not a boxed mix like rice-a-roni!)
  • 4-5 garlic cloves
  • 1 bay leaf
  • 1- 1½ Tbsp Italian Seasoning
  • 1 tsp dried thyme
  • 1 tsp dried parsley
  • ¼ cup flour gluten free will work as well
  • ½ cup half and half
  • ½ cup whole milk
  • ½ - 1 tsp sea salt
  • ½ tsp cracked pepper