Go Back
Crockpot Pork Carnitas Tacos recipe, served and ready to eat, easy homemade dish
Thomas Baker

Crockpot Pork Carnitas Tacos Your Family Will Love Every Time

This Crockpot Pork Carnitas recipe is perfect for an easy dinner, weeknight dinner, or family dinner. Slow cooker carnitas come out tender and juicy, and when crisped up, make delicious crispy pork tacos that everyone will enjoy. A flavorful American classic that's simple to prepare and always a hit.
Print Recipe Pin Recipe
Prep Time 30 minutes
Cook Time 8 hours
Total Time 8 hours 30 minutes
Servings: 16 servings
Ingredients

Ingredients
  

  • 7-8 lb Pork Butt Boston butt
  • Heath Riles Every Day Rub (any salt or pepper or garlic powder blend will work)
  • 1-2 tbsp oil
  • 2 cups of chicken broth
  • 1/2 cup of orange juice
  • 1/4 cup of lime juice
  • 2 tbsp minced garlic
  • 1/4 cup green Chiles
  • 1 onion chopped
  • 1 tsp salt
  • 1/2 tsp cayenne
  • 4 tsp chili powder
  • 2 tsp each of cumin, cilantro, black pepper