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Cheesy Ground Beef Casserole recipe, served and ready to eat, easy homemade dish
Olivia Farnsworth

Ground Beef Casserole Cheesy Cozy Bake Your Family Will Love

This Ground Beef Casserole Cheesy dish is a comforting and hearty easy dinner perfect for a weeknight or family dinner. Featuring a cheesy baked casserole loaded with flavorful ground beef, roasted veggies, and melted mozzarella, this ground beef dinner recipe promises warmth and satisfaction for all ages.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 8 servings
Calories: 356

Ingredients
  

  • 3 cups Broccoli (cut into florets)
  • 3 cups Cauliflower (cut into florets)
  • 2 cups Carrots (peeled and sliced 3/8 inch thick)
  • 1/4 cup Olive oil
  • 1/2 tsp Garlic powder
  • 3/4 tsp Sea salt (to taste)
  • 1/4 tsp Black pepper (to taste)
  • 1/3 cup Grated parmesan cheese
  • 1 tbsp Olive oil
  • 1 medium Onion (diced)
  • 1 lb Ground beef
  • 1 tsp Sea salt
  • 1/2 tsp Black pepper
  • 1 1/2 cups Marinara sauce
  • 2 tsp Italian seasoning
  • 1 1/2 cups Mozzarella cheese (shredded)

Notes

  • Serving size is 1 cup. Store leftovers in an airtight container in the refrigerator for 3-4 days. This casserole reheats well in both the oven and microwave. Check out full recipe tips and step-by-step photos at wholesomeyum.com/ground-beef-casserole. Meal prep options available.