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Slow Cooker Asian Chicken Thighs Rice recipe, served and ready to eat, easy homemade dish
Thomas Baker

Slow Cooker Asian Chicken Thighs Rice Warm Comforting Real Family Favorite

Enjoy this delicious Slow Cooker Asian Chicken Thighs Rice recipe that makes an easy dinner perfect for weeknight family meals. This comforting crockpot chicken thighs dish creates a flavorful Asian chicken rice bowl everyone will love.
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Prep Time 5 minutes
Cook Time 3 hours
Total Time 3 hours 5 minutes
Servings: 4 servings
Ingredients

Ingredients
  

  • 2 1/2 pounds chicken thighs
  • 1 tablespoon extra virgin olive oil
  • 1/2 cup Tamari (soy sauce)
  • 3 tablespoons sugar
  • 1 teaspoon sesame oil
  • 2 tablespoons apple cider vinegar
  • 1/4 teaspoon ground ginger
  • 1 tablespoon honey
  • 1/4 teaspoon salt
  • 12 ounces vegetable medley (broccoli, cauliflower and carrots)
  • 4 cups precooked white rice