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Tuscan Ricotta Stuffed Peppers recipe, served and ready to eat, easy homemade dinner
Yesica Andrews

Tuscan Ricotta Stuffed Peppers Recipe Youll Love for a Warm Satisfying Dinner

This Tuscan Ricotta Stuffed Peppers Recipe Youll Love makes an easy dinner perfect for weeknight or family dinners. These baked stuffed peppers are filled with a creamy ricotta and mozzarella mixture, seasoned just right for a comforting and satisfying meal.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 2 servings
Ingredients

Ingredients
  

  • 2 Bell peppers, halved, seeds removed
  • 2 tbsp olive oil
  • 1 cup ricotta cheese or farmer's cheese
  • 1 cup mozzarella cheese, shredded
  • 2-3 garlic cloves, minced
  • salt and black pepper to taste
  • red chili flakes
  • 1 egg
  • 1 tbsp Fresh basil for serving