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VEGGIE QUINOA BOWL WITH CHICKPEAS vibrant plated bowl with roasted chickpeas and vegetables
Yesica Andrews

Veggie Quinoa Bowl with Chickpeas: Simple and Delicious Meal

This hearty Veggie Quinoa Bowl with Chickpeas is a simple and delicious health vegan meal perfect for meal prep. Featuring roasted chickpeas, fresh veggies, and a flavorful vegan red pepper sauce, this quinoa and chickpeas recipe is packed with nutrients and perfect for chickpeas meals lovers.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 servings
Calories: 350

Ingredients
  

  • 1 ½ cups quinoa
  • Sea salt
  • 2 14oz cans chickpeas, drained
  • 3 cloves garlic, finely minced or microplaned
  • Avocado oil
  • Black pepper
  • 2 crowns of broccoli, cut into florets
  • ½ large head of cauliflower, cut into florets
  • 1 Tablespoon Homemade Italian Seasoning (see note)
  • 1 cup Vegan Roasted Red Pepper Sauce
  • Extra toppings: a drizzle of extra-virgin olive oil, a squeeze of lemon juice, fresh basil & a spicy condiment like chili crunch, if you prefer

Method
 

  1. Preheat oven to 400°F (200°C).
  2. Rinse quinoa thoroughly and cook according to package instructions with a pinch of sea salt.
  3. Drain chickpeas and pat dry. Toss chickpeas with avocado oil, minced garlic, Italian seasoning, sea salt, and black pepper.
  4. Spread chickpeas on a baking sheet and roast for 20-25 minutes until crispy.
  5. On another baking sheet, toss broccoli and cauliflower florets with avocado oil, salt, and pepper.
  6. Roast vegetables in the oven for 20-25 minutes until tender and slightly browned.
  7. Once quinoa is cooked, fluff with a fork and divide into bowls.
  8. Top quinoa with roasted chickpeas and veggies.
  9. Drizzle each bowl with 1 cup of Vegan Roasted Red Pepper Sauce.
  10. Add extra toppings like a drizzle of extra-virgin olive oil, a squeeze of lemon juice, fresh basil, and chili crunch if desired before serving.

Notes

  • Homemade Italian Seasoning can be substituted with store-bought. This bowl can be stored in the fridge for up to 4 days and is perfect for meal prep. Add your favorite spicy condiment to customize the heat level.